"Ume Course" 10 dishes including lobster sashimi and grilled black wagyu beef skirt steak with 3 hours of all-you-can-drink 5000 yen ⇒ 4500 yen
4500 yen(Tax included)
*On Fridays and days before public holidays, we offer a 2-hour system with an additional 300 yen charge. *For two people, an additional 500 yen charge will be applied.
- 10items
- 2persons-
- All-you-can-drink available
- [All-you-can-drink menu] Over 70 drink options
A generous portion of 10 dishes! A party-friendly course with 3 hours of all-you-can-drink. The course uses an abundance of the finest ingredients, including grilled salted shrimp delivered straight from the market and seasonal tempura.Please feel free to use this space for company entertainment or important meals.
Course menu
【Course content】
1. Chef's carefully selected! Special appetizer of the day
Chef's choice appetizer made with plenty of seasonal ingredients.
Please enjoy fresh vegetables to your heart's content.
2. Direct from the market! Colorful salad with plenty of organic vegetables and seafood
The gentle taste of organic vegetables is irresistible.
3. The ultimate chicken flavor! Saliva-dripping chicken
This dish is topped with plenty of spicy chili oil and green onions.
4. Direct from the source! Premium Ise lobster sashimi
Enjoy the fresh, plump texture and the sweet, delicious flavor that melts in your mouth!
5. Echigo Seafood Rolled Egg from the Sea of Japan
The mild flavor of the broth really brings it to life! It has a fluffy texture.
6. Hakata Fried Natural Fugu
Delivered directly from the source! A delicious, freshly fried dish.
7. Grilled skirt steak of Kagoshima Prefecture's black-haired wagyu beef (+1,000 yen for all-you-can-eat♪)
The meat is freshly grilled over charcoal, giving off a fragrant aroma and overflowing with juices!
8. Direct from the market!! Grilled salted shrimp
A luxurious delicacy with a simple salty taste that brings out the deliciousness of the shrimp.
9. Rice cooked with hijiki and clams from the Seto Inland Sea
This nutritious rice dish is flavored with bonito flakes and fragrant sesame oil.
10. Chef's special dessert
After a meal, it's always dessert.
――――――――★ We may incur a loss!! Limited time only ★ ――――――――
+1800 yen
Sake: Dassai, Kuroryu, Kubota, Hakkaisan, Suigei, and others
Shochu: Kurokirishima, Ikkosha, Kuromaru, Osumi, Tominohozan, Hitotsubu no Mugi, Enma, Sato, and others
You can upgrade to a luxurious all-you-can-drink plan with over 40 types of popular sake and shochu.
*Please contact the store for details.
*This may change depending on the availability of stock.
*This all-you-can-drink sake and shochu plan is available for 2 hours every day.
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*The day before Fridays and holidays will be a guide for 2 hours + 300 yen
*Additional 500 yen will be charged for 2 people.
*The contents of the dish may change depending on the purchase situation.
All-you-can-drink menu
・Suntory draft beer
·【Highball】
· High Ball / Cork High Ball / Ginger High Ball
·【sour】
・Oolong Tea Split / Green Tea Split / Jasmine Tea Split / Grapefruit Sour / Lemon Sour / Calpis Sour / Kyoho Sour / Yuzu Honey Sour / Green Apple Sour / Kiwi Sour
·【Cocktail】
・≪Gin base≫ Gin and tonic ≪Vodka base≫ Moscow mule ≪Cassis base≫ Cassis oolong/Cassis orange/Cassis Calpis ≪Peach base≫ Peach oolong/Fuzzy navel
·【Mojito】
・Mojito/Mojito Orange
· [Shochu]
・Imo Nanko/Mugiwanko (on the rocks/with water/with hot water)
·【Soft drink】
・Oolong tea/Green tea/Cola/Ginger ale/Calpis soda/Orange juice/Calpis water
· Others
・★★★You can upgrade to the Premium Plan for an additional 800 yen (the following drinks will be added)★★★
·【beer】
· The Premium Malt's
·【whisky】
・≪Jim Beam≫ Rock / Water / Straight / Highball / Beam Cola / Beam Ginger
·【Sake】
· Hot / cold wine
・[Fruit wine/plum wine]
・Kyoho sake/White peach wine/Nanko plum wine/Brown sugar plum wine
· 【Makgeoli】
· Seoul Makgeoli
·【wine】
・≪Carlo Rossi≫ Glass wine (red/white)
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- Monday: 3 hours
Tuesday: 3 hours
Wednesday: 3 hours
Thursday: 3 hours
Friday: 2 hours
Saturday: 3 hours
Sunday: 3 hours
Holidays: 3 hours
Day before holiday: 2 hours
- Reservation deadline
- Until 4 o'clock the next day of arrival
Coupons that can be used with this course
2025/04/23 update
